COOKING LESSONS

learn while having fun

Put to the test your skills in the kitchen, learn while having fun.
Choose for a day to go from spectators to protagonists through our courses, designed for guests novice, wanting to prove himself. You will be guided by our kitchen team that will follow you step by step, to discover the gastronomic culture of our land. We decided to divide our courses in various Mediterranean specialties:

•   Pasta and bread
•   Pizza
•   Processing and cooking fish
•   Napoletan pastry

CHEF'S SPECIALITY

Lighter, tasty food

Linguine alla Nerano

primipiatti2 tortellini stuffed with cheese and pepper

dal1983 rice with fish

WHERE WE ARE

Amalfi Coast a lovely land

Rediscover

The pleasure of fine dining, sophisticated and above all genuine.

“A lucid and conscious inventor relatively new cooking, created by sudden flashes of genius. “It was definitely one of the best compliments ever received.
…

Ristorante Quattro Passi sul mare a Nerano

Near and far the land and the sea, green and blue, the ancient and the modern … are the elements and the contradictions that define the Amalfi Coast and the Bay of Nerano. Among all these paradoxes was born the restaurant Quattro Passi.

Together with my wife and my children, Raphael and Fabrizio, I decided to bring the Italian cuisine
Doc in the heart of London.
In Mayfair district in Dover Street stands the Quattro Passi Restaurant.